Certificate in House Keeping

Overview

The housekeeping department, in any hotel business, contributes to a major amount of profit though it is considered as an ancillary service. The simple reason being, a customer demands a clean, tidy, and pleasing ambiance.
Housekeeping generates the first impression on a guest’s mind.

The housekeeping efforts clearly show how the hotel will take care of its guests.

Course Outlines

S.NO SUBJECT SESSIONS OUTCOME
1 Introduction, Objective & Responsibilities of
Housekeeping
1 Theory
2 Personal and Work Safety & Hygiene 1 Theory
3 Organization Chart 1 Theory
4 Cleaning Chemicals, Storage of equipment & Care 3 Theory/Practical
5 Bed or Extra Bed Making 3 Theory/Practical
6 Uniform Control Procedure 1 Theory
7 Cleaning Procedures

a) Bathroom
b) Occupied Room
c) Sink & Vanity Area

4 Theory/Practical
8 Entering Guest/Occupied Room 4 Theory/Practical
9 Turndown Service 2 Theory/Practical
10 A dusting of Guest Rooms & Guest Area 4 Theory/Practical

Registration

Registration Fees

Rs 5,000

Uniform, Kit and Supplies

Rs 5,000

Admission Fees

Rs 5,000

Total Admission Fees 

Rs 10,000

Tuition Fees

Monthly Fees

Duration of this course is 3 Months

Rs 5,000

Admission Policy

By applying to Crown Q, you are taking a big step in fulfilling your dreams to become an industry professional or an accomplished amateur chef.

We aim to keep the admission process simple and personal. We encourage you to speak to one of our admission coordinators to discuss the course program, seat availability, and admission requirements.

If you don’t find what you are looking for, please contact us directly on +92 2199242998 or send us a message by visiting our contact us page.

We invite you to visit our award-winning, state of the art, purpose-built facility, meet our students, faculty, and see classes in session.